Top Craftsmanship Specifications
・Steel: Japanese Yasugi Steel (combining sharpness and durability)
・Handle: Solid wood handle ・Natural grain ・Comfortable and non-slip feel
・Craftsmanship: Single-bevel edge | Professional grinding
・Dimensions: Overall length 33cm | Blade length 17.5cm | Width 5.5cm
・Weight: 357g | Blade angle 68° (long-lasting sharpness)

Usage Reminders
Suitable for sashimi, soft ingredients, and sashimi dishes
Do not chop hard bones or frozen ingredients
Hand wash recommended, not dishwasher safe
Dry immediately after use, keep dry

  Integrity Guarantee
・Supports actual product inspection
・Full refund if not as described