Japanese-style Chinese Cleaver
Top Craftsmanship and Specifications
・Steel: 67-layer Damascus steel + VG10 steel core
・Handle: Imported African Blackwood (comfortable and non-slip)
・Craftsmanship: Hammered forging | Quenching texture treatment | No laser patterns
・Hardness: 62±2 HRC
・Dimensions: Blade length 18.7cm | Total length 32cm | Thickness 2.5mm
・Weight: 454g (solid and substantial, Chinese-style feel)
Usage Reminder
Suitable for everyday ingredients like fruits, vegetables, and meat.
Do not chop hard bones.
Hand wash and keep dry.
Integrity Guarantee
・Supports acid etching inspection; ten times refund if fake.
・If it has laser patterns, returns and exchanges are accepted.
Japanese-style Chinese Cleaver
Top Craftsmanship and Specifications
・Steel: 67-layer Damascus steel + VG10 steel core
・Handle: Imported African Blackwood (comfortable and non-slip)
・Craftsmanship: Hammered forging | Quenching texture treatment | No laser patterns
・Hardness: 62±2 HRC
・Dimensions: Blade length 18.7cm | Total length 32cm | Thickness 2.5mm
・Weight: 454g (solid and substantial, Chinese-style feel)
Usage Reminder
Suitable for everyday ingredients like fruits, vegetables, and meat.
Do not chop hard bones.
Hand wash and keep dry.
Integrity Guarantee
・Supports acid etching inspection; ten times refund if fake.
・If it has laser patterns, returns and exchanges are accepted.




