Japanese Sakai Takayuki Fish Head Knife
Top Craftsmanship Specifications
・Steel: Japanese Powder Steel (combining sharpness and durability)
・Handle: Solid wood handle ・ Natural grain ・ Comfortable and non-slip feel
・Craftsmanship: Mirror polished | Single bevel edge | Professional-grade sharpening
・Dimensions: Total length 33cm | Blade length 17.5cm | Width 5.5cm
・Weight: 315g | Blade angle 68° (long-lasting sharpness)
Usage Precautions
Suitable for sashimi, soft ingredients, and sashimi dishes.
Do not chop hard bones or frozen ingredients. Hand washing is recommended; not suitable for dishwashers.
Please wipe dry immediately after use and keep it dry.
Integrity Guarantee
・Supports inspection of the actual product
・Full refund if not as described
Japanese Sakai Takayuki Fish Head Knife
Top Craftsmanship Specifications
・Steel: Japanese Powder Steel (combining sharpness and durability)
・Handle: Solid wood handle ・ Natural grain ・ Comfortable and non-slip feel
・Craftsmanship: Mirror polished | Single bevel edge | Professional-grade sharpening
・Dimensions: Total length 33cm | Blade length 17.5cm | Width 5.5cm
・Weight: 315g | Blade angle 68° (long-lasting sharpness)
Usage Precautions
Suitable for sashimi, soft ingredients, and sashimi dishes.
Do not chop hard bones or frozen ingredients. Hand washing is recommended; not suitable for dishwashers.
Please wipe dry immediately after use and keep it dry.
Integrity Guarantee
・Supports inspection of the actual product
・Full refund if not as described





